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Features


Features

FUKKOSHU

FUKKOSHU

It reproduces the old taste of 350 years, rich sweet Junmai Genshu

It reproduces the net rice rich preparation left in the ancient document of Genroku period. It is pure sake characterized by rich thick, sweetness. Sake which is said to be super sweet among Japanese sake, characterized by habitual flavor. Please try it once.

Recipi:
Junmai Genshu
Rice polishing ratio:
65%
Alcohol:
16°
Flavor:
Super sweet
Price
720ml ¥1,890

GOMENSHU

GOMENSHU

A refreshing sour taste, drink with food

Junmaishu which increased umami with low alcohol temperature kept lower than general sake by low temperature fermentation.Since Otokoyama received the inscription from "Edo Bakufu" "GOMENSHU", he gave this name.Featuring gentle taste with a refreshing acid, compatibility with meat dishes is outstanding. It is recommended to drink cold.

Recipi:
Special Junmai Genshu
Rice polishing ratio:
60%
Alcohol:
12°
Flavor:
Dry
Price
1.8L ¥2,328 900ml ¥1,208 300ml ¥475

KOI STORY

KOI STORY

Even for those who are a little weak sake. It is a refreshing taste with sour taste, sweet Junmaishu easy to drink alcohol degree.

Recipi:
Special Junmaishu
Rice polishing ratio:
60%
Alcohol:
11°
Flavor:
Super sweet
Price
720ml ¥1,580
Local Apr. release

Hokkaido label

TOKUBETSU JUNMAI OTOKOYAMA(Hokkaido limited)

TOKUBETSU JUNMAI OTOKOYAMA(Hokkaido limited)

Deep and slightly dry Special Junmaishu. Label is using a work called "white fantasy" of Mr. Sinzo Maeda, a photographer who spread the beauty of Biei's hill to the world.

Recipi:
Special Junmaishu
Rice polishing ratio:
50%
Alcohol:
15°
Flavor:
Slightly dry
Price
720ml ¥2,230
Local

TOKUBETSU HONJOZO OTOKOYAMA(Hokkaido limited)

TOKUBETSU HONJOZO OTOKOYAMA(Hokkaido limited)

Light slightly dry specialty brewed sake. Label is using a work called "larch larch of hill" of photographer Sinzo Maeda who spread the beauty of Biei's hill to the world.

Recipi:
Special Honjozoshu
Rice polishing ratio:
58%
Alcohol:
14°
Flavor:
Slightly dry
Price
720ml ¥1,451
Local

Nama Gakoi

KU-RU

KU-RU

To save the Namasake as it is is called Namagakoi. It is sake that made use of the taste of Namasake, burned only when packed in a bottle. Please enjoy refreshing fragrance and light taste.

Recipi:
Special Junmai Nama Chozoshu
Rice polishing ratio:
60%
Alcohol:
13°
Flavor:
Slightly dry
Price
300ml ¥435
Local

YUKIGAKOI

YUKIGAKOI

In the winter in the front garden which is covered with snow all over, we surrounded the storage tank with snow and slowly matured.Slightly dry Namachozoshu with a mellow aroma and good throat.

Recipi:
Special Junmai Nama Chozoshu
Rice polishing ratio:
50%
Alcohol:
15°
Flavor:
Dry
Price
720ml ¥3,132
Local

HOKKAIDO NAMACHOZO

HOKKAIDO NAMACHOZO

Junmai Namachozoshu Namagakoi until bottling.There is a refreshing fragrance and a light taste, it is a spicy sake that seems to be Hokkaido.

Recipi:
Special Junmai Nama Chozoshu
Rice polishing ratio:
58%
Alcohol:
13°
Flavor:
Slightly dry
Price
500ml ¥963(Hokkaido limied) 300ml ¥560